1 Review

I have this same recipe and have used it over and over. It's sort of a shrimp cocktail on a cracker!!! I normally use fresh shrimp and cut them up into chunks. I much prefer the mozzarella cheese to the cheddar. This will be eaten up quickly!!! Thanks for posting this Kitten -- and saving me the work!!!!

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Bobbie October 15, 2007
Cheesy Layered Shrimp Spread