This is my day off, and I am babysitting my 6 & 4 yr. old niece & nephew tomorrow nite. I thought this woul be a great dinner for them. I used gr. italian sausage instead of beef, a 28 oz jar of Prego oringinal sauce, a 19 oz bag of frozen cheese tortellini, minced garlic, the mushrooms and green onions. <br/>Set the crockpot on low @ 10:00am checked on it at 1:30pm and it was done, almost overdone. I don't see how this recipe would take 7-8 hours especially, with me doubling up on everthing except the meat. The flavor is missing something, maybe just a bit of italian seasoning will do the trick. I will add the mozz, tomorrow before serving. All in all a great recipe but , I would suggest , to make on a week end, or a time you are going to be able to check on it, thanks for sharing.
This was delicious! I thought it was a bit spendy so I might try dried tortellini next time. My whole family loved it and gobbled it up. We didn't have any leftovers!
Wow comfort food at its BEST!! We loved this. i had to make a few adjustments. I added so Tabasco sauce, garlic powder, black pepper, and salt. Just b/cuz I felt there could be more of a kick to it. And sure enough it was great. This is filling and could feed a family of six when served with some garlic bread or a salad. Thanks Karen for another great recipe.
karen this was wonderful. Everyone in the family just loved it. The only thing different I did was follow cheryl's advice and used italian sausage which was jimmy dean's. I added more cheese and this was a great, tasty meal that will be used again. Made for karen's cookathon. Get well friend. :)
Oh, my, honeypie! This is soooo good. Easy, tasty...and great to foto--hey, you know me--got have a photo. :) Made for Karen's Cook-a-Thon. My thoughts are with you!
Yummy, yummy!! Comfort food is right. I followed the recipe exactly and made some garlic bread with it. Will go in keeper file. Thanks again.
Very good!!! I like that it was more meaty than cheesy!
Great recipe. My family loved it. We aren't mushroom eaters, so omitted it. Otherwise followed as is and it turned out great. Goes good with a cheese/herb bread on the side, using a little extra marina for dipping.
My husband made this and it was so good. Did add 2 cloves garlic. So easy to make. Thanks kzbhansen for such a good recipe.
great stuff....fast and easy....my kind of recipe