Cheesy Italian Tortellini

Submitted by mrs.trs

"Got this from All recipes, haven't tried, but it sounded easy and I just love Italian and Italian schemed foods"

 

• Ready In: 8hrs 24mins
• Ingredients: 8
• Serves: 6

ingredients

• 1⁄2 lb ground beef
• 1⁄2 lb Italian sausage (casings removed)
• 16 ounces marinara sauce
• 1⁄2 - 1 cup mushroom (sliced)
• 1 (14 1/2 ounce) can Italian-style diced tomatoes (undrained)
• 9 ounces cheese tortellini (refrigerated or fresh)
• 1 cup mozzarella cheese (shredded)
• 1⁄2 cup cheddar cheese (shredded)

directions

1. Crumble the ground beef and Italian sausage into a large skillet. Cook over medium-high heat until browned. Drain.
2. Combine the ground meats, marinara sauce, mushrooms, and tomatoes in a slow cooker. Cover, and cook on LOW heat for 7 to 8 hours.
3. Stir in the tortellini, and sprinkle the mozzarella and cheddar cheese over the top.
4. Cover and cook for 15 more minutes on LOW, or until the tortellini is tender.