Cheesy Italian Sausage & Pepper Loaves

Total Time
30mins
Prep 15 mins
Cook 15 mins

Just reading this makes anyone hungry! It is very easy!

Ingredients Nutrition

Directions

  1. Cut the sausage links to 1 inch pieces,then cut each in half.
  2. In skillet,on medium heat,brown sausage.
  3. Drain,saving 1 TB of drippings.
  4. In the fat,saute the mushrooms,green peppers and onion.
  5. Then add the sausage and sauce.
  6. Reduce the heat,simmering for 45 minutes.
  7. Plit the bread loaves in half.
  8. Spoon the meat mixture upon each half,sprinkling with the cheese.
  9. Put loaves on baking sheet.
  10. Let broil until cheese has melted.

Reviews

(2)
Most Helpful

Very, very easy and a big hit with the guys. I used polish sausages instead of the crumbled italian sausage and just browned the pieces to give them extra flavor (since they are already fully cooked). I will definately keep this as a quick and filling dinner.

legzzy McKinsey January 27, 2003

These were very tasty!! We used banana peppers that we had just picked from the garden. Also, instead of jar sauce, I used homemade sauce that I keep in the freezer. These will make great "tailgate" food when football season starts!

Shae August 02, 2002

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