Cheesy Italian Sausage & Pepper Loaves

Submitted by OceanIvy

"Just reading this makes anyone hungry! It is very easy!"

 

• Ready In: 30mins
• Ingredients: 7
• Yields: 2 loaves

ingredients

• 1 1⁄2 lbs Italian sausages
• 1 medium chopped onion
• 2 cups shredded mozzarella cheese
• 2 (10 ounce) loaves French bread
• 1 (4 ounce) can sliced drained mushrooms
• 2 (16 ounce) jars tomato sauce
• 3 -4 medium chopped green peppers

directions

1. Cut the sausage links to 1 inch pieces,then cut each in half.
2. In skillet,on medium heat,brown sausage.
3. Drain,saving 1 TB of drippings.
4. In the fat,saute the mushrooms,green peppers and onion.
5. Then add the sausage and sauce.
6. Reduce the heat,simmering for 45 minutes.
7. Plit the bread loaves in half.
8. Spoon the meat mixture upon each half,sprinkling with the cheese.
9. Put loaves on baking sheet.
10. Let broil until cheese has melted.

Reviews

[legzzy McKinsey]

Very, very easy and a big hit with the guys. I used polish sausages instead of the crumbled italian sausage and just browned the pieces to give them extra flavor (since they are already fully cooked). I will definately keep this as a quick and filling dinner.

 

[Shae2138]

These were very tasty!! We used banana peppers that we had just picked from the garden. Also, instead of jar sauce, I used homemade sauce that I keep in the freezer. These will make great "tailgate" food when football season starts!