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    You are in: Home / Recipes / Cheesy Italian Oatmeal Pan Bread Recipe
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    Cheesy Italian Oatmeal Pan Bread

    Average Rating:

    1 Total Reviews

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    • This was terrific and the kids gobbled it up! I replaced half of the flour with whole wheat flour and instead of brushing the top with butter I used olive oil cooking spray. I didn't have any Parmesan cheese so I left this off the topping as well and it still was delicious. Very easy to make and everyone has asked me to make it again soon.

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    Nutritional Facts for Cheesy Italian Oatmeal Pan Bread

    Serving Size: 1 (175 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 439.5
     
    Calories from Fat 138
    31%
    Total Fat 15.4 g
    23%
    Saturated Fat 8.7 g
    43%
    Cholesterol 61.5 mg
    20%
    Sodium 781.0 mg
    32%
    Total Carbohydrate 62.1 g
    20%
    Dietary Fiber 3.2 g
    13%
    Sugars 6.6 g
    26%
    Protein 12.8 g
    25%

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