Cheesy Italian Chicken Pie

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Recipe by Lisa Lou Who

This originally came from a Betty Crocker cookbook. I have no idea how old it is but it makes a simple and delicious dinner.

Ingredients Nutrition


  1. Preheat oven to 400.
  2. Grease 9" pie plate.
  3. Sprinkle Parmesan cheese into pie plate.
  4. Mix chicken, 1/2 cup cheese, oregano, basil, garlic powder, and tomato paste.
  5. Spoon over Parmesan cheese.
  6. Stir baking mix, milk, pepper and eggs until blended.
  7. Pour over chicken mixture.
  8. Bake uncovered for 35 minutes.
  9. Sprinkle with remaining cheese and bake 5-8 minutes or until knife inserted in center comes out clean.
  10. Cool 5 minutes before serving.

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