Cheesy Herbed Crescent Rolls

Total Time
Prep 5 mins
Cook 11 mins

Flavor's of onion, garlic, rosemary and lavender from Dried Blend of Aromatic Herbs, Onions, Garlic give this a French taste.


  1. Unroll each crescent laying flat on a cookie sheet pan and sprinkle each with the cheese and herbs and roll starting at the wide end.
  2. Bake in a 375°F preheated oven for 11 minutes.
Most Helpful

I made this tonight substituting herbs de provence for the aromatic herbs. I loved it combined with the cheese! My children didn't like the herbs as it had a little too much oregano for them, so I'll use your recipe for the herbs next time!

Dreamgoddess June 06, 2007