Cheesy Hamburger Potato Soup (Crock Pot)

Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

This is a yummy comforting food for the winter months, or any night really.

Ingredients Nutrition

Directions

  1. Put onion, potatoes, hamburger, and water into crock pot and cook on low heat for 4-5 hours, or until potatoes are tender.
  2. Then add in the rest of ingredients and let cook for another 2 hours, or until you are ready to eat.
  3. Use salt and pepper at the table for taste.
Most Helpful

4 5

This was good but rich rich rich! I'm pretty sure it's 5 pounds to the thighs but it is fantastic for filling you up on a cold winter night.

3 5

The flavor was really good. It's kinda like Hamburger Helper (but soup) and the Velveeta makes it taste so much better. The potatoes were really good in this. I cut mine real small and accidentally cooked on high 6 hrs and they came out so tender, but not mashed. I didn't measure the spices but I know I used more like a tablespoon of onion salt. I let the onion cook in the crock as directed and they came out very tender. I too like a thicker soup so I will also start out with less H2O next time. Thank you for a yummy and different soup!

4 5

Didn't have time yesterday to do this in the crockpot. Used a stovetop method & it worked very well. Came together quickly. The only things I did differently to the recipe were add a tablespoon of chicken base to the potato water and add some granulated garlic to the seasoning. I cooked the onion with the ground beef before adding. Next time will also add some diced celery. I like a really thick soup, so next time will start with 4 C. water and add if/as needed. This is a simple, delicious, inexpensive meal that we will enjoy many times in the future.