Cheesy Ham and Tater Bake

READY IN: 55mins
Recipe by Parsley

Great kid pleaser.

Top Review by Karen..

This came out good, but I wasn't crazy about the custardy texture of the egg/milk/cheese mixture. I like the idea of this casserole and I like everything that went into it, but if I try it again, I think I'll try it without the eggs and milk. Maybe the ham, cheese, onions and seasoned potatoes could just be layered and baked. This also reminded us of a breakfast kind of thing, so maybe it would be good as a breakfast side dish. Thanks!

Ingredients Nutrition


  1. Preheat oven to 350°. Grease a 13x9-inch baking dish with butter or cooking spray; set aside.
  2. In a large mixing bowl, whisk the eggs and milk together. Add salt, white pepper and parsley. Add the yellow cheddar cheese, 1 cup of the sharp white cheddar cheese, ham, onions and diced hash browns. Mix thoroughly.
  3. Pour into the prepared pan and sprinkle the top with the remaining 1 cup of sharp white cheddar cheese.
  4. Bake for about 45 minutes or until the top is golden brown.

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