Cheesy Green Chile Hominy

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READY IN: 50mins
Recipe by RJ Hallstrom

My mom started making this for our family about 30 years ago - not sure where she got the recipe, but every time I've taken it to a potluck, I get a lot of requests for the recipe. And it is so easy, you won't believe it could taste so good! See what you think...

Ingredients Nutrition

  • 4 (15 ounce) cans hominy, drained
  • 16 ounces cottage cheese, small curd
  • 8 ounces canned diced green chiles
  • 16 ounces cheese, cheddar, shredded
  • 12 teaspoon salt, to taste
  • 14 teaspoon pepper, to taste


  1. Mix all ingredients in a large bowl.
  2. Pour into a 9x9 greased baking dish.
  3. Bake for 45 minutes at 375 degrees.

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