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    You are in: Home / Recipes / Cheesy Green Bean Supreme Recipe
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    Cheesy Green Bean Supreme

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    LAURIE's Note:

    My kids will eat anything with cheese on it and this is no exception. An easy and yummy side dish!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook green beans in small amount of water on stovetop according to directions until tender about 10-15 minutes, drain if necessary.
    2. 2
      Melt margarine in saucepan.
    3. 3
      Saute onion until lightly browned.
    4. 4
      Stir in flour and salt.
    5. 5
      Gradually stir in milk.
    6. 6
      Cook over medium heat until thickened.
    7. 7
      Add cheese and cook til melted.
    8. 8
      Combine cooked green beans and cheese sauce.
    9. 9
      Pour into 1 1/2 quart buttered casserole.
    10. 10
      Mix bread crumbs and melted margarine.
    11. 11
      Sprinkle over bean mixture.
    12. 12
      Bake 350 for 15-10 minutes.
    13. 13
      Serve hot.

    Ratings & Reviews:

    • on February 26, 2005

      45

      thanks, great recipe. I did changes a couple of things to my liking. I substituted fat free mile for evaporated and I used garlic/buttered croutons it topped it off right for me. Ev

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2004

      45

      I only used 1/2 cup of the cheese (a more subtle flavor) and otherwise made as directed. Also added some black pepper for some zip. This is a good overall recipe and made a tasty side dish for our steak dinner. Thanks for sharing, Laurie.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Green Bean Supreme

    Serving Size: 1 (134 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 283.9
     
    Calories from Fat 190
    67%
    Total Fat 21.1 g
    32%
    Saturated Fat 7.9 g
    39%
    Cholesterol 31.9 mg
    10%
    Sodium 752.8 mg
    31%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 3.1 g
    12%
    Sugars 1.6 g
    6%
    Protein 9.8 g
    19%

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