Cheesy Green Bean Microwave Side-Dish

Submitted by Chef Porkpie

"Yummy green beans in a cheese sauce. I've also added mushrooms on occasion. You can use any kind and cut of green beans, but the microwave time will be a bit less for the French-style than it would for Italian style, for example."

 

• Ready In: 11mins
• Ingredients: 3
• Yields: 1 medium bowl
• Serves: 8

ingredients

• 1 (16 ounce) package frozen green beans
• 8 ounces Velveeta cheese, cut into 1/2-inch cubes
• 1 (4 ounce) jar pimientos, diced or 1 roasted red pepper, from a jar, diced

directions

1. Put the beans in a bowl with 2 tablespoons of water, cover with a paper towel and microwave for the amount of time suggested on the package.
2. Add the cheese & pimentos.
3. Microwave again for 1 or 2 minutes or until the cheese is completely melted.
4. Stir and serve.