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    You are in: Home / Recipes / Cheesy Green Bean Casserole Recipe
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    Cheesy Green Bean Casserole

    Cheesy Green Bean Casserole. Photo by mydesigirl

    1/1 Photo of Cheesy Green Bean Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    Denise Powell's Note:

    This is a twist to an age old recipe. The added cheese and richer texture of the casserole are a big hit amongst family and friends and is requested at every potluck meal or big family meal by even my youngest ones. Note: Unlike the traditional recipe of ages old; I don't add milk; making for a creamier, richer casserole.

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    Ingredients:

    Serves: 8-10

    Yield:

    quarts

    Units: US | Metric

    • 4 (15 1/2 ounce) cans green beans, french sliced
    • 2 (10 1/2 ounce) cans cream of mushroom soup
    • 1 (6 ounce) can fried onions (Durkee's)
    • 1 cup cheddar cheese, shredded

    Directions:

    1. 1
      Mix drained green beans and mushroom soup together in a bowl.
    2. 2
      Add 1/2 can of Fried Onions and mix in well.
    3. 3
      Place mixture into a 2 qt casserole dish, cover and place into a 350 degree oven for 30 minutes (or until mixture is bubbling).
    4. 4
      Remove cover and top casserole with remainder of Fried Onions and the shredded cheese (use more or less to taste).
    5. 5
      Return to oven for another 15-20 minutes until cheese is browned nicely.

    Ratings & Reviews:

    • on April 01, 2008

      55

      Made for Spring PAC 2008. First words out of my 9 year olds mouth was mom, I hate green beans. I told him just to try them. Well he did and he ate two helpings! Automatic 5 stars LOL. I cut this recipe in half except for the cheese. I used two cans of reduced salt regular green beans, 1 can of soup and didn't add the fried onions. I used 2 cups of cheddar cheese though. I also added pepper. Everyone really enjoyed these and there were NONE left. Will be making these again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2006

      55

      This is how my family makes green bean casserole! The only thing that we do different is add cheese to the bean/soup mixture. I can't imangine eating them the old way ever again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Green Bean Casserole

    Serving Size: 1 (246 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 188.3
     
    Calories from Fat 83
    44%
    Total Fat 9.3 g
    14%
    Saturated Fat 4.0 g
    20%
    Cholesterol 14.8 mg
    4%
    Sodium 581.2 mg
    24%
    Total Carbohydrate 20.8 g
    6%
    Dietary Fiber 7.4 g
    29%
    Sugars 4.2 g
    16%
    Protein 8.7 g
    17%

    The following items or measurements are not included:

    fried onions

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