Prep 15 mins
Cook 10 mins
From Kraft's What's Cooking. Untried
- 350 g French baguettes, cut into 25 slices
- 1⁄2 cup Cheez Whiz
- 2 garlic cloves, minced
- 1⁄4 cup bacon bits
- 2 green onions, sliced
- Lightly toast baguette slices.
- Mix cheez and garlic; spread evenly onto baguette slices; top with bacon and onion.
- Bake 8 - 10 minutes until melted and bubbly.