Cheesy Garlic and Herb Chips (Fries)
"These are just yum to make and eat for the kids.. and good for movie nights with family."
photo by Lalaloula
- Ready In:
- 5mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 1 kg frozen french fries
- 354.88 ml of grated cheese
- 14.79 14.79 ml herbs or 14.79 ml spices
directions
- Put frozen chips on tray sprinkle with the garlic and herbs over chips. Put in oven to cook for around half an hour ( or however long it says on your chip packet).
- When nearly done (5 minutes before finish) add grated cheese; sprinkle around the fries. Put into the oven to melt the cheese.
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Reviews
-
Boy was this good! :) I'd never thought about dressing up storebought potato chips but now that I've tried your recipe Im sure I will use it often. :)<br/>I used a mix of garlic, cayenne pepper, oregano, basil and rosemary and gouda for the cheese. Very yummy!<br/>THANK YOU for sharing this great recipe with us, Tracey!<br/>Made and reviewed for the Potato Event in the Photo Forum September 2010. -
Super easy recipe and tasted great! I used garlic powder since I didn't have any regular garlic on hand and it was still delicious. It was a great accompaniment to my sandwich. Word of note though, they should be eaten right away. Re-heating the leftovers just wasn't the same.
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