Total Time
40mins
Prep 20 mins
Cook 20 mins

This is a favorite of friends and family, and is always requested.

Ingredients Nutrition

Directions

  1. Slice the bread in 1" slices and put a piece of cheese between each slice. I cut the cheese to fit the size of the bread.
  2. Melt the butter and add the chopped onion, poppy seeds and mustard. Pour this over the bread.
  3. Wrap the loaf in foil.
  4. Bake at 425' for 20 minutes.

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