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    You are in: Home / Recipes / Cheesy Flat Bread Recipe
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    Cheesy Flat Bread

    Cheesy Flat Bread. Photo by pines506

    1/1 Photo of Cheesy Flat Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    pines506's Note:

    Adapted from an old Quick Cooking. A great bread to serve with a soup meal. I have also used the thin crust boboli with success. Leave off the cheddar and after baking top with fresh grated romano and you can almost image you are eating Chicago Oven Grinders Mediterranean Bread!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pat dough onto the bottom and up the sides of a greased 14-inch pizza pan or 15 x 10 x 1 inch jelly roll pan.
    2. 2
      Brush olive oil over bread.
    3. 3
      Sprinkle with paprika, basil and garlic.
    4. 4
      Sprinkle with cheese.
    5. 5
      Cover and let rise for 30 minutes.
    6. 6
      Bake at 375 for 20-25 minutes or until golden.

    Browse Our Top Flat-Shaped Breads Recipes

    Ratings & Reviews:

    • on February 24, 2005

      55

      I served this with Carla Cayen's fat free fries and Shari2's parmesan chicken all 3 were excellent. I used low fat cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Flat Bread

    Serving Size: 1 (29 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 116.3
     
    Calories from Fat 85
    73%
    Total Fat 9.4 g
    14%
    Saturated Fat 5.9 g
    29%
    Cholesterol 29.6 mg
    9%
    Sodium 175.7 mg
    7%
    Total Carbohydrate 0.8 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.2 g
    0%
    Protein 7.1 g
    14%

    The following items or measurements are not included:

    frozen bread dough

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