Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheesy English Muffin Appetizer Recipe
    Lost? Site Map

    Cheesy English Muffin Appetizer

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on January 14, 2010

      We found this very salty. The olives, cheese and muffins are all high salt and the combination was way too salty. I did use taco cheese which may have made it taste more salty. It was just OK other than the salty taste. We do like curry foods but this did not suit us.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2008

      Very yummy! These went over very well! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 02, 2006

      These are awesome!! I especially like the fact that they can be made ahead of time and frozen until ready to use. We also like to use bacon, left over ham, etc. in the mixture.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Cheesy English Muffin Appetizer

    Serving Size: 1 (67 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 173.6
     
    Calories from Fat 86
    49%
    Total Fat 9.5 g
    14%
    Saturated Fat 3.8 g
    19%
    Cholesterol 17.3 mg
    5%
    Sodium 468.7 mg
    19%
    Total Carbohydrate 16.1 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.8 g
    7%
    Protein 6.3 g
    12%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites