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    You are in: Home / Recipes / Cheesy Creamy Potatoes Au Gratin Recipe
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    Cheesy Creamy Potatoes Au Gratin

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Chera's Note:

    Yummy! This dish is a great comfort food and reminds me of the au gratin potatoes that Ivar's Salmon House in Seattle, WA, serve. I concocted this dish by throwing a few ingredients together that I had on hand and the dish is one of my family and friends favorite!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray crock pot with a light dusting of non stick spray.
    2. 2
      Peel the potatoes. Put them in the microwave for approximately 5-7 minutes until they are 3/4 of the way cooked. Slice the potatoes and put them in the bottom of the crock pot.
    3. 3
      Add all the other ingredients together and pour on top of the potatoes.
    4. 4
      Cook on low for 3-4 hours, stirring occasionally.
    5. 5
      When serving I add a sprinkling of chopped green onion over the top. Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Cheesy Creamy Potatoes Au Gratin

    Serving Size: 1 (259 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 564.5
     
    Calories from Fat 347
    61%
    Total Fat 38.6 g
    59%
    Saturated Fat 22.5 g
    112%
    Cholesterol 88.6 mg
    29%
    Sodium 944.8 mg
    39%
    Total Carbohydrate 42.0 g
    14%
    Dietary Fiber 4.2 g
    16%
    Sugars 3.2 g
    12%
    Protein 14.6 g
    29%

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