Total Time
30mins
Prep 15 mins
Cook 15 mins

This is a good "seafood" pizza type of appetizer. It is always popular and it looks beautiful.

Ingredients Nutrition

Directions

  1. Unroll dough into 4 rectangles.
  2. Place in a 15x10 pan; pressing onto bottom and halfway up sides of pan to form a crust.
  3. Bake at 375 degrees for 10 minutes.
  4. Combine miracle whip, lemon juice and pepper; mix well.
  5. Add cheese, crabmeat, onion slices and parsley; mix lightly.
  6. Spread over crust.
  7. Bake another 12- 15 minutes at 375 degrees or until cheese has melted.
  8. Let stand 5 minutes; cut into squares.
Most Helpful

OH MY.....WOW!!! We had this for lunch today along with homemade cream of mushroom soup and what a treat it was!! I halved the recipe and used mayo instead of Miracle Whip, but I could not get over how good it was! I loved the taste of the green onions along with the crab and mayo, it really set it off! I cannot wait till I have someone over for lunch soon, I will definitely be making this! Thanks so much for this recipe!

SlipC February 06, 2003

I thought these were great. I substituted tuna and they were a hit at a party. They also freeze great.

Yetta Dritch February 09, 2003

Unfortunately, I did not care for these, but I'm giving 5 stars because my family went nuts for it and devoured the whole pan! I will say you are correct in saying it is very beautiful! Makes a lovely presentation!! My family thanks you for posting this!

Wendy W88 February 27, 2003