Cheesy Couscous

Total Time
30mins
Prep
10 mins
Cook
20 mins

This is a very flexible dish and can be adapted to what ever cheeses you c are to try with it. Comfort food at it's best.

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Ingredients

Nutrition

Directions

  1. Cook the couscous according to pack. Steam broccoli just till tender. Drain, and plunge into cold water to stop cooking and drain well. heat oven to 350. In a bowl, combine broccoli, coucous, carrots,olives,garlic,mayo,feta, cheddar. Mix well. Spoon into greased 1 1/2 qt dish. Top with cheese and paprika. Bake uncovered 20 minutes.
Most Helpful

4 5

I too feel that the garlic didn't cook long enough to mellow the flavor. It had a raw bite to it which overpowered the other flavors. I think next time I would use garlic powder. I also used parmesan flavored couscous.

4 5

Wonderful. I think the next time I make this, I would saute the garlic in some olive oil to remove its raw edge. This is perfect comfort food! Thanks, Shirl (J)! Made for PAC Spring 2008.