Prep 15 mins
Cook 30 mins
A southern delight. This will serve 8.
Make and share this Cheesy Cornbread recipe from Food.com.
- Sift together dry ingredients.
- Add remaining ingredients and beat until smooth.
- Pour into a greased 8-inch square pan.
- Bake 30 minutes at 375°F.
I made this 2 times and each time I can't believe how good it is. It's a favorite of ours.
This is a very good corn bread. I used oil instead of shortening and the result was great. One question though. Is the shortening supposed to be melted?