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    You are in: Home / Recipes / Cheesy Corn Fritters Recipe
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    Cheesy Corn Fritters

    Cheesy Corn Fritters. Photo by Acadia*

    1/2 Photos of Cheesy Corn Fritters

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    FrVanilla's Note:

    Leftover corn on the cob gets a starring role in these kid-pleasing, main-course dinner patties. Serve on whole wheat buns loaded with tomato slices and lettuce, or place on a bed of lightly dressed mixed greens and drizzle with salsa. From Today's Parent.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Carefully slice corn kernels from leftover cobs and set aside. Then, in a medium bowl, whisk together cornmeal, flour, salt and baking soda. Add cheddar cheese and stir, then mix in corn niblets and green onion. In a separate small bowl, combine egg and milk, and whisk until frothy. Add to corn mixture and combine well.
    2. 2
      Heat oil in a large frying pan over medium heat. To form patties, scoop batter 1/3 cup (75 mL) at a time and place in hot pan (a dry measure or ice cream scoop works well). Flatten patties slightly with the back of a large spoon; each should be about the size of a hamburger. Fry 5 to 6 minutes, turning halfway through cooking time, until patties are golden brown on both sides.

    Browse Our Top Corn Recipes

    Ratings & Reviews:

    • on September 17, 2013

      45

      I enjoyed these tasty fritters with a mustard honey sauce. Thanks! Made for Veg. Swap Sept. 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 05, 2010

      45

      These were yummy but we felt that they needed a little more something? My DD thought they could have stood some saute onions and jalapenos with a dollop of sour cream as a garnish. I liked the crunch. Made for Veg*n Swap 28.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2010

      55

      This was great! I added a little bit of diced fresh jalapeno and cooked them in small bite-sized pieces as an appetizer.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Cheesy Corn Fritters

    Serving Size: 1 (135 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 262.5
     
    Calories from Fat 120
    45%
    Total Fat 13.3 g
    20%
    Saturated Fat 5.8 g
    29%
    Cholesterol 77.2 mg
    25%
    Sodium 768.2 mg
    32%
    Total Carbohydrate 27.7 g
    9%
    Dietary Fiber 3.3 g
    13%
    Sugars 2.3 g
    9%
    Protein 11.0 g
    22%

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