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    You are in: Home / Recipes / Cheesy Corn Dog Bake Recipe
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    Cheesy Corn Dog Bake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    cookin'forusinTN's Note:

    I adopted this recipe from Kraft. My kids love corn dogs but as they've gotten older it has become quite a pricey meal so this is a very budget friendly alternative. I serve it with fries, slaw & baked beans for a complete meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (8 1/2 ounce) package corn muffin mix
    • 4 large oscar mayer bun-length hot dogs, cut lengthwise in half
    • 4 slices kraft deli style American cheese, cut diagonally in half

    Directions:

    1. 1
      PREHEAT oven to 400°F
    2. 2
      Prepare corn muffin mix as directed on package.
    3. 3
      Pour into greased 8-inch square baking pan.
    4. 4
      Arrange wieners on top of batter.
    5. 5
      BAKE 20 to 25 minute or until cornbread is golden brown.
    6. 6
      REMOVE from oven. Immediately top with cheese pieces; cover with foil. Let stand 5 minute or until cheese is melted.

    Ratings & Reviews:

    • on August 15, 2009

      55

      Great kid friendly recipe. I served this with mac & cheese . No leftovers! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Corn Dog Bake

    Serving Size: 1 (119 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 470.7
     
    Calories from Fat 232
    49%
    Total Fat 25.8 g
    39%
    Saturated Fat 10.3 g
    51%
    Cholesterol 38.6 mg
    12%
    Sodium 1387.7 mg
    57%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 3.9 g
    15%
    Sugars 13.7 g
    55%
    Protein 13.4 g
    26%

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