Total Time
30mins
Prep 10 mins
Cook 20 mins

From Rachael Ray Mag Everyday March 2008...can't WAIT to try these!!! As an optional suggestion, I will add chopped jalapenos or green chiles to spice it up a notch! Yumm-o!!

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees. In a large bowl, mix the cream cheese, pepper jack cheese, egg & corn.
  2. Arrange the chips on a large baking sheet and place 1 tsp corn mixture in each. Bake until the filling sets, approx 20 minute.
  3. Sprinkle the corn bites with garnish, serve warm.

Reviews

(2)
Most Helpful

I make these often for parties. Everyone loves them and they go quickly. I usually use chopped cilantro as I prefer it to chives, however, both are great.

conniegleaves June 05, 2016

I tried these for a party and they went fast! I forgot the chives but I am going to make them again for a party tomorrow and will try to remember them this time. I'm also doubling the batch.

Kate4975 April 11, 2008

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