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    You are in: Home / Recipes / Cheesy Chicken Stuffed Shells Recipe
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    Cheesy Chicken Stuffed Shells

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 27, 2006

      I made these for my co workers for one of my lunches. I made a couple changes. I added one box of chopped spinach (chopped and drained) to the chicken/cheese mixture. I also added a couple tsp of minced garlic to the mixture. It got rave reviews and several requests to make them again.

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    • on March 05, 2006

      This was a delicious recipe, and I agree about the addition of fresh garlic. Will do that next time to give it a jolt of flavor. Loved the two sauces, it was a huge hit, thanks so much for sharing!

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    • on March 16, 2004

      Excellent recipe - a little bland for us so in the future plan to add garlic to the white sauce and onions the chicken/cheese mixture. The rest of the ingredients are nicely balanced and the cook time is spot on. I will definitely make this again and recommend this recipe.

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    Nutritional Facts for Cheesy Chicken Stuffed Shells

    Serving Size: 1 (382 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 659.4
     
    Calories from Fat 408
    61%
    Total Fat 45.3 g
    69%
    Saturated Fat 25.7 g
    128%
    Cholesterol 200.1 mg
    66%
    Sodium 1025.0 mg
    42%
    Total Carbohydrate 18.5 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 4.7 g
    18%
    Protein 43.7 g
    87%

    The following items or measurements are not included:

    jumbo pasta shells

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