Total Time
1hr
Prep 20 mins
Cook 40 mins

Simple and delicious! This feeds a crowd, making two big panfuls! My BIC made it for after our sales meeting and it was a huge hit!

Ingredients Nutrition

  • 16 ounces vermicilla pasta
  • 4 cups cooked chicken (chopped into pieces)
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 3/4 ounce) can cream of broccoli soup
  • 1 (10 3/4 ounce) can cream of celery soup
  • 1 (10 3/4 ounce) can chicken broth
  • 1 teaspoon pepper
  • 12 teaspoon salt
  • 2 cups shredded cheddar cheese

Directions

  1. Cook Chicken and Pasta.
  2. Blend all ingredients except shredded cheese.
  3. Pour into 9 X 13 baking dish.
  4. Sprinkle with shredded to your preference.
  5. Cook at 350 for about 30 minutes.