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    You are in: Home / Recipes / Cheesy Chicken Fajita Quesadillas Recipe
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    Cheesy Chicken Fajita Quesadillas

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 31, 2009

      Sorry for the late review, I just had this yummy and quick easy dish for supper. I used rotisserie chicken to start with because it made it even faster!

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    • on April 22, 2007

      These were so good! I made as directed but I did add some salt,cumin, and chili powder to the chicken,peppers and onions. I will make this again! It is quick and easy! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2007

    • on March 21, 2007

      Delicious and quick dinner. I grilled the chicken outside (since it's almost nice enough for that now) and it gave it a very crispy fajita taste.

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    • on March 18, 2007

      these were outstanding quesadillas!! we loved them and will be making them again, the best we've had in a long time. I used to make them for the kids when they were home, for lunch, but I didn't put the chicken in them. the chicken makes it a meal and so delicious! thanks for posting.

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    Nutritional Facts for Cheesy Chicken Fajita Quesadillas

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 236.9
     
    Calories from Fat 52
    21%
    Total Fat 5.7 g
    8%
    Saturated Fat 2.1 g
    10%
    Cholesterol 27.8 mg
    9%
    Sodium 595.1 mg
    24%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 2.1 g
    8%
    Sugars 2.6 g
    10%
    Protein 19.7 g
    39%

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