Cheesy Chicken Fajita Quesadillas

Submitted by Charlotte J

"To me a quesadilla is comfort food. From Kraft"

 

• Ready In: 25mins
• Ingredients: 6
• Serves: 6

ingredients

• 1⁄2 lb boneless skinless chicken breast, cut into thin strips
• 1⁄2 cup salsa
• 1 medium green peppers or 1 medium red pepper, cut into strips
• 1⁄2 cup sliced onion
• 1 1⁄2 cups kraft shredded 2% milk reduced-fat sharp cheddar cheese
• 6 (6 inch) flour tortillas

directions

1. Spray large skillet with cooking spray.
2. Add chicken and cook on medium-high heat 5 minutes, stirring frequently.
3. #Add green pepper and onion and cook 4 to 5 minutes or until crisp-tender.
4. Pour in salsa and cook an additional 3 minutes or until heated through.
5. Place 1/4 cup of the chicken mixture and 1/4 cup of the cheese down center of each tortilla then fold tortilla over to enclose filling.
6. Place on preheated griddle or skillet sprayed with cooking spray and cook 2 minutes on each side or until heated through.
7. Fold over or cut-into wedges.
8. Serve with sour cream if desired.
9. You can also add 1/2 cup corn or black beans to the filling.
10. Top with shredded romaine lettuce, diced tomatoes and cilantro.

Reviews

[MarraMamba]

Sorry for the late review, I just had this yummy and quick easy dish for supper. I used rotisserie chicken to start with because it made it even faster!

 

[Linajjac]

I bumped it up a notch or so on the toppings. I love quesadillas with shredded lettuce & the works. I used leftover rotisserie chicken. Such a quick easy dinner recipe!

 

[Princess O]

These were so good! I made as directed but I did add some salt,cumin, and chili powder to the chicken,peppers and onions. I will make this again! It is quick and easy! Thanks!

 

[ceruleanseven]

Delicious and quick dinner. I grilled the chicken outside (since it's almost nice enough for that now) and it gave it a very crispy fajita taste.

 

[Derf2440]

these were outstanding quesadillas!! we loved them and will be making them again, the best we've had in a long time. I used to make them for the kids when they were home, for lunch, but I didn't put the chicken in them. the chicken makes it a meal and so delicious! thanks for posting.