Total Time
55mins
Prep 15 mins
Cook 40 mins

This is an original... Yummy cheesy enchiladas with a nice kick. I hope you enjoy!

Ingredients Nutrition

Directions

  1. Cook chicken and dice, set aside.
  2. Add first 4 ingredients together.
  3. On the tortilla, scoop 1/3 cup chicken and 1/3 cup soup mixture with tomatoes. Roll the tortilla and place in a greased 9 x 13 pan. Continue until all tortillas are used.
  4. Top with extra sauce, 1/2 cup enchilada sauce and cheese.
  5. Cover and bake 35-40 minutes in a 370°F oven.

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