Cheesy Chicken Enchiladas

Total Time
Prep 15 mins
Cook 15 mins

Cheesy Chicken Enchiladas

Ingredients Nutrition


  1. Preheat oven to 350*F. Place a large nonstick skillet coated with cooking spray over medium heat until hot. Add onion, and saut� 6 minutes or until tender. Add chicken, 1/2 cup Cheddar cheese, picante sauce, cream cheese, and cumin. Cook 3 minutes or until cheese melts. Spoon about 1/3 cup chicken mixture down center of each tortilla, and roll up. Place enchiladas in a 13 � 9-inch baking dish; drizzle with taco sauce, and sprinkle with 1/2 cup Cheddar cheese. Cover and bake at 350*F for 15 minutes or until cheese melts. Serve enchiladas immediately.


Most Helpful

Yummy and so easy!Thanks for a great recipe.

YOTTERFAMILY September 18, 2007

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