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    You are in: Home / Recipes / Cheesy Chicken Enchiladas Recipe
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    Cheesy Chicken Enchiladas

    Cheesy Chicken Enchiladas. Photo by Chef floWer

    1/1 Photo of Cheesy Chicken Enchiladas

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    catht's Note:

    A simple 4-ingredient dish, I usually have these ingredients on hand in the fridge, freezer or pantry for a last-minute dinner emergency. This was modified from a recipe that called for ground beef.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large skillet, brown chicken. Add 1/2 cup each of the salsa and cheese, and mix well.
    2. 2
      Spread 1/2 cup of remaining salsa onto bottom of 9x13" baking dish.
    3. 3
      Spoon 1/4 cup of the meat mixture down the centre of each tortilla. Roll tortillas and place, seam sides down, in baking dish. Top with remaining salsa and cheese.
    4. 4
      Bake in preheated 350F oven for 20 mins or until heated through.

    Ratings & Reviews:

    • on February 01, 2008

      55

      My family loved these enchiladas. The only change I made was I didn't add salsa to the bottom & top of the enchiladas. Served with sour cream as a topper. Great Recipe... Thanks... I just made these for the second time & they were even better than the first time. I cooked a package of Lipton Taco Rice & added it in with the chicken mixture before I put it into the tortillas. Yum!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2008

      55

      My DH took ONE bite and exclaimed "5 stars"! This is so simple to prepare. I used both mild and hot salsa and also added some onions while browning the chicken. This was perfect baking for 25 mins at 300 degrees. Thanks so much for this award-winning, simple and AMAZING recipe! We love it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2007

      55

      This is one of those dishes that's a cooking life saver. It's simple, with just four ingredients, and can be put together in no time. I didn't know what to make and I had some minced/ground chicken in the fridge and hubby wanted Mexican so we did a search and found this recipe. I had everything at home and thought WOW what a wonderful find! I followed the recipe as is and the whole family really enjoyed it. Thank you catht

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Chicken Enchiladas

    Serving Size: 1 (305 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 496.7
     
    Calories from Fat 165
    33%
    Total Fat 18.3 g
    28%
    Saturated Fat 8.1 g
    40%
    Cholesterol 82.1 mg
    27%
    Sodium 1468.9 mg
    61%
    Total Carbohydrate 50.8 g
    16%
    Dietary Fiber 4.4 g
    17%
    Sugars 5.3 g
    21%
    Protein 31.8 g
    63%

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