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    You are in: Home / Recipes / Cheesy Chicken and Asparagus Bundles Recipe
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    Cheesy Chicken and Asparagus Bundles

    Cheesy Chicken and Asparagus Bundles. Photo by jackieblue

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    StaciJane's Note:

    I saw the asparagus in the produce section today and decided to come up with a recipe for dinner tonight. This is what I came up with - both DH and myslef loved it. Easy enough for any day, but "fancy" enough for a dinner party. I served these with fingerling potatoes roasted with olive oil and rosemary.

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    Units: US | Metric


    1. 1
      Pound each chicken breast to about 1/2" thick.
    2. 2
      On each breast, place 2 slices prosciutto, 3-4 asparagus spears and 1/4c shredded cheese.
    3. 3
      wrap into a bundle and secure with toothpicks.
    4. 4
      place in baking dish and cover with foil.
    5. 5
      backe in 350 degree oven for one hour.

    Ratings & Reviews:

    • on June 08, 2012


      Good as written, improved with some seasoning (I agree with Jackieblue) and a nice marinade prior to baking? Thanks for a nice base recipe!

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    • on May 15, 2012


      Very good base recipe for us to make our own. I used a blend of Asiago, fontina, parmesan, provolone, and mozzerella. I also seasoned the outside liberally with pepper, some garlic, and a little salt. I highly recommend thick asparagus spears as the thin would have been very overcooked for us. I might shave a little off the cooking time next time. Served with rice pilaf. It will be fun to try different cheeses. My husband loved this and I am glad I made enough for 2 nights!

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    • on May 18, 2009


      Made exactly as written. Giving 5 stars for one of the easiest entrees I've ever made with the fewest ingredients that tastes really great! Served with a wild rice and sliced tomatoes.

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    Read All Reviews (6)


    Nutritional Facts for Cheesy Chicken and Asparagus Bundles

    Serving Size: 1 (236 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 310.2
    Calories from Fat 133
    Total Fat 14.8 g
    Saturated Fat 7.9 g
    Cholesterol 109.0 mg
    Sodium 361.1 mg
    Total Carbohydrate 6.8 g
    Dietary Fiber 3.2 g
    Sugars 2.2 g
    Protein 38.1 g

    The following items or measurements are not included:


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