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    You are in: Home / Recipes / Cheesy Carrot Casserole Recipe
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    Cheesy Carrot Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    gpotts5626's Note:

    Quite possibly the most addictive carrot side dish ever. NOTE: Amount of butter and Velveeta may be increased for a richer taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil enough water to cover carrots.
    2. 2
      Pre-heat oven to 350°F.
    3. 3
      Peel and slice carrots into bite sized pieces.
    4. 4
      Boil carrots for 10 minutes. Drain.
    5. 5
      Place carrots in 9 x 13 casserole dish.
    6. 6
      Sprinkle brown sugar over carrots.
    7. 7
      Melt butter and Velveeta. Pour over carrots.
    8. 8
      Crumble Ritz crackers over casserole.
    9. 9
      Bake for 30-35 minutes.

    Ratings & Reviews:

    • on June 02, 2012

      55

      Wow! The flavor of this carrot dish is over the top! I made a small casserole for 2.. I had Club crackers instead of Ritz. You can taste the sweetness but it is not overwelming. The taste comes through with the Velveeta and butter and crackers. It could be very addictive. I will
      post a photo.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheesy Carrot Casserole

    Serving Size: 1 (167 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 384.6
     
    Calories from Fat 210
    54%
    Total Fat 23.4 g
    36%
    Saturated Fat 14.1 g
    70%
    Cholesterol 63.0 mg
    21%
    Sodium 722.5 mg
    30%
    Total Carbohydrate 39.4 g
    13%
    Dietary Fiber 4.3 g
    17%
    Sugars 27.7 g
    111%
    Protein 6.6 g
    13%

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