Cheesy Broccoli Noodle Soup

Total Time
10 mins
15 mins

Very good on a cold evening. Serve with garlic bread or crusty rolls. If there are any leftovers, you may want to add extra chicken broth as the noodles will thicken the liquid.

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  1. Heat olive oil in large saucepan.
  2. Add onion and saute over medium heat till onions are golden.
  3. Add chicken (or vegetable for vegetarians) broth and bring to a boil.
  4. Add salt and noodles.
  5. Cook uncovered for about 3 minutes, stirring occasionally.
  6. Stir in broccoli and garlic powder and cook for another 4 minutes.
  7. Add milk, cheese and pepper stirring constantly until the cheese is melted.