Total Time
15mins
Prep 10 mins
Cook 5 mins

Found this recipe at www.elise.com It is super easy and very tasty.

Ingredients Nutrition

Directions

  1. In a large bowl, mix together the cheeses and the green onion. Stir in the mayonnaise and sour cream. In a separate small bowl blend the butter and garlic until smooth. Add the butter mixture to the cheese mixture.
  2. Preheat broiler. Slice loaf of bread in half horizontally, lay crust side down. Spread cheese mixture over the bread. Place under the broiler until nicely browned, about 3 to 5 minutes.
  3. Remove from broiler and let sit for 5 minutes until cool enough to handle. Slice the bread with a bread knife. Serve.
  4. Makes 30 to 40 slices.
Most Helpful

My Husband and I really liked this bread. It looked just like the picture with the specks of green from the scallions against the cheddar cheese. It was very pretty as well as delicious ! Thank you!

Sherry & Carl August 04, 2010

I used French Bread and found this to be very tasty, but exceptionally rich. The cheese was done broiling before the bottom of the bread was toasted. When I make this next time, I will omit the sour cream, use a light mayo, bake it for ten minutes and then finish it off under the broiler. Thanks!

Kat's Mom April 20, 2010