Cheesy Bread and Butter Pudding

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READY IN: 30mins
Recipe by Tisme

This can be served for breakfast with some bacon and tomato's or as a side dish ..... even on its own anyway is just delicious. This is a recipe that you can use to serve with whatever you may like or whatever great idea you may have. N.B. I have not listed the overnight time in the fridge to the cooking time.

Ingredients Nutrition

Directions

  1. Whisk eggs and cream together until really well blended.
  2. Put all the other ingredients in a bowl (except for the butter) and pour over the egg mix. Leave this overnight.
  3. When ready to cook: Preheat the oven to 180C & butter a baking pan or heat proof dish (sized to take the mix), pour in the batter and drizzle over the remaining butter.
  4. Cook for 15 minutes.

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