Cheesy Biscuit Pizza

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READY IN: 25mins
Recipe by Red Chef Mama

This is similar to "Bubble Pizza" I tried it with a different sauce one time and we really liked it! Feel free to add any kind of meat or veggies you want to this!

Ingredients Nutrition

  • 2 (7 1/2 ounce) cans refrigerated biscuits
  • 1 (12 ounce) jar cheddar cheese sauce (I like Ragu)
  • 1 (4 ounce) package pepperoni
  • 3 green onions
  • 1 cup mozzarella cheese

Directions

  1. Preheat oven to 375 degrees (Farenheit).
  2. Remove biscuits from can and cut each individual biscuit into 5 pieces, place cut up biscuits in a large bowl
  3. Chop pepperoni and green onion.
  4. Pour cheddar cheese sauce into the biscuit dough in bowl and stir well.
  5. Pour biscuit mixture into a greased 11x7 inch pan.
  6. Top mixture with the chopped pepperoni and green onion then top with the mozzarella cheese.
  7. Bake for 15 minutes or until hot and biscuits are "bubbled up".

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