Cheesy Beer Dip

Submitted by Ann Marie F

"From Woman's World Feb 2010 magazine. They say "a touch of beer adds a robust flavor to our cheese dip". I haven't made this but I want it in my cookbook so I'm posting it to share."

 

• Ready In: 10mins
• Ingredients: 7
• Serves: 8

ingredients

• 226.79 g cream cheese, room temperature
• 177.44 ml Cheez Whiz (from 15 oz jar)
• 118.29 ml beer
• 1 ranch seasoning & salad dressing mix (1 envelope)
• 1.23 ml garlic powder
• 1.23 ml cracked pepper
• 14.79 ml chopped chives

directions

1. In bowl whisk cream cheese, Cheez Whiz, beer, seasoning mix, garlic powder and pepper till blended and smooth.
2. Transfer to serving bowl. Sprinkle with chives.
3. Serve with baby carrots, broccoli, radishes, cherry tomatoes, cauliflower, pretzel crackers, etc.