Total Time
40mins
Prep 20 mins
Cook 20 mins

A quick and easy combination of noodles, beef and cheese! I use 1/2 of a package of mild taco seasoning (could use more for additional "zip") *** Adjusted to double the tomato sauce. I made it again and agreed with the reviewers - more sauce made it better!*****

Ingredients Nutrition

Directions

  1. Brown and drain ground beef.
  2. Cook and drain noodles.
  3. Mix ground beef, tomato sauce and taco seasoning.
  4. Spread noodles in the bottom of a 9x13 pan.
  5. Spread beef mixture over noodles. Mix slightly.
  6. Cover with cheese.
  7. Bake 350 for about 20 minutes until heated though and cheese is melted.
Most Helpful

5 5

My family gobbled it up and wanted more. Such an easy meal from few ingredients that tastes good. The sharp cheddar really adds the flavor. I read past reviews and used the edited 2- 8oz cans sauce and it was perfect. But what also worked for us was the recipe as written but with a WHOLE packet of taco seasoning (due to Nancy's suggestion for extra zip) but used ** Lawry's CHICKEN taco seasoning. It made it super flavorful and not overpowering. Thanks for sharing NancyB. It's a keeper. Enjoy! ChefDLH

4 5

I made this for dinner, daughter loved it, I added a can of corn, and served with warm bread.

5 5

I made this using tomato paste mixed with water and it turned out great. All the family loved it. I served it with salad and was an easy meal. Thank you.