5 Reviews

As written, we thought this was good. But we made a lot of changes to make it even better. I doubled the cheese (used 16 ounces shredded velveeta) and about 3/4 cup milk because I thought the original recipe was dry. I then doubled all the other ingredients other then the garlic, noodles and beef. My family then thought the recipe was great. It does taste like Hamburger Helper stroganoff but better. Will make again with the above modifications.

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bmcnichol November 12, 2007

Followed others suggestion of 3/4 cup milk, doubling the cheese and worcestershire sauce. I also added a teaspoon of paprika and parsley. A quick meal for a week night.

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Kim H. July 28, 2015

DH liked this better than I did. He loves Velveeta. I thought it was really dry, next time I would add more cheese and more milk. I also added more worcestershire sauce. Might try making again.

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auggiebelle December 23, 2008

dh loved this it was just ok for me but will probably make again for him

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memaw #2 September 19, 2007

This was very similar to Hamburger Helper (the Stroganoff, IMO). I added extra milk because it was a bit dry. I used fresh minced onion and regular egg noodles. The whole family loved it. Thanx for sharing; I'll make this again.

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*Parsley* October 12, 2006
Cheesy Beef and Egg Noodles