Cheesy Bacon Tater Tots - Sandra Lee

Total Time
23mins
Prep 3 mins
Cook 20 mins

I got this recipe from watching Sandra Lee's television show on food network, Semi-Homemade. I tried it out on a whim and it is fantastic. Its like nachos for tater tots.

Ingredients Nutrition

  • 907.18 g packagepotato tater tots
  • 354.88 ml shredded cheddar cheese
  • 5-6 slice cooked bacon
  • 14.79 ml of all purpose seasoning
  • chives (to garnish)
  • sour cream, for dipping

Directions

  1. Prepare potatoes according to package instructions and sprinkle generously with all purpose seasoning of your choice.
  2. When potatoes are fully cooked, crumble bacon over the top and top with cheese of your choice. Good ones to try are chipotle cheddar, cheddar jack, or sharp cheddar.
  3. Return to the oven and bake 5-10 minutes until the cheese has melted.
  4. Remove from oven, cool for 2-5 minutes and garnish with chives.
  5. Serve with sour cream or your choice of condiments.
Most Helpful