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    You are in: Home / Recipes / Cheesy Artichoke Squares Recipe
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    Cheesy Artichoke Squares

    Cheesy Artichoke Squares. Photo by Engrossed

    1/1 Photo of Cheesy Artichoke Squares

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Baby Kato's Note:

    This is an old family favourite. I can't remember where I got the recipe, but I have been making these squares for 25 years. These spicy squares are excellent served hot or cold. If you are not a fan of alot of herbs, than please, add the amount you would prefer, this dish is very versatile.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°.
    2. 2
      Drain juice from one jar of artichokes into frying pan.
    3. 3
      Sauté onion and garlic in the artichoke juice, simmer and cool.
    4. 4
      Chop artichokes and mix with the cooled onions and garlic.
    5. 5
      Combine artichoke mixture, breadcrumbs, cheese, eggs, salt, pepper, parsley, oregano, basil, thyme, rosemary and Tabasco sauce together until well blended.
    6. 6
      Pour the artichoke mixture into a greased 8x8-inch or 9x9-inch pan.
    7. 7
      Bake in a 350° oven for 40 minutes.
    8. 8
      Let cool 5 minutes; cut and enjoy.

    Ratings & Reviews:

    • on February 15, 2009


      These were good. I did cut back on the herbs and seasonings (including salt and pepper) to 1/2 tsp. However, even with only 1/2 tsp of salt, mine were really salty. Not sure if it was the brand of marinated artichokes I used, but next time would eliminate or only use a dash of salt.

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    • on February 28, 2011


      These were really good, we had them as part of our Oscar spread. I used fresh parsley in them.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2008


      ZWT4: Excellent little morsels!! I made as directed and wouldn't change a thing! Outstanding!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Cheesy Artichoke Squares

    Serving Size: 1 (110 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 160.6
    Calories from Fat 89
    Total Fat 9.9 g
    Saturated Fat 5.4 g
    Cholesterol 116.1 mg
    Sodium 409.1 mg
    Total Carbohydrate 8.4 g
    Dietary Fiber 4.5 g
    Sugars 1.1 g
    Protein 10.3 g

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