Cheesy Alfredo Sauce

"I created this one night to go with chicken and vegetables, and since then it is a frequent meal request."
 
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Ready In:
15mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • In a small sauce pan, melt butter.
  • Reduce heat to low/med.
  • Add heavy cream to butter and stir until heated through.
  • Add half of the mozzarella and half of the parmesan/romano blend.
  • Stir until cheese is melted and smooth.
  • Add remainder of the cheese and continue to stir until smooth.
  • Add adobo seasoning or garlic powder and salt.
  • Stir for another 1-2 minutes.
  • Serve hot over your favorite meat, pasta, or rice. If sauce in pan cools or separates, just reheat and stir will until butter blands back inches.

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RECIPE SUBMITTED BY

I love to cook and read. I'm a graphic designer by trade, and spend a lot of time playing with my puppies. Oh, and I love living in Alabama.
 
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