Cheesecake Squares
Added September 01, 2009 | Recipe #388190
Total Time:
Prep Time:
Cook Time:
The flavor of cheesecake in an easy to make bar. You can be creative and turn these into X-Mas Holiday Bars by stirring in 1/4 cup red and 1/4 cup green chopped candied cherries into the filling mixture. Enjoy :)
Land-O-Lakes Cookbook.
Ingredients:
Crust
Filling
Directions:
1
heat oven to 350*F.
2
in large mixer bowl combine flour, brown sugar and butter. beat at low speed scraping bowl often until mixture is crumbly.
3
by hand add nuts, reserve 1 cup of mixture for topping, press remaining mixture on bottom of 8" square baking pan.
4
bake for 8 to 10 minutes or until lightly browned.
5
meanwhile, in small mixer bowl combine all filling ingredients. beat at med speed scraping bowl often until smooth.
6
spread over hot crust.
7
sprinkle with reserved crumb mixture.
8
continue bking for 23 to 30 minutes or until golden brown.
9
cool, cut into bars, store refrigerated.
Nutritional Facts for Cheesecake Squares
Serving Size: 1 (757 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 180.3
-
- Calories from Fat 104
- 57%
- Total Fat 11.6 g
- 17%
- Saturated Fat 5.9 g
- 29%
- Cholesterol 39.2 mg
- 13%
- Sodium 77.4 mg
- 3%
- Total Carbohydrate 16.9 g
- 5%
- Dietary Fiber 0.4 g
- 1%
- Sugars 9.9 g
- 39%
- Protein 2.9 g
- 5%
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