Total Time
10mins
Prep 10 mins
Cook 0 mins

Made these quick and easy graham cracker "cheesecakes" as an after school snack for my children. Yum!

Ingredients Nutrition

Directions

  1. Beat cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Stir in whipped topping.
  2. Spread 1 tablespoons of cream cheese mixture onto each graham cracker square just before serving.
  3. Top with berries. Can be made ahead of time and stored covered in refrigerator up to two days.

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