Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheesecake Factory White Cheese and Tomato Pizza Recipe
    Lost? Site Map

    Cheesecake Factory White Cheese and Tomato Pizza

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Parkers Mom's Note:

    So I ate at Cheesecake Factory the other day and I was determined to come up with a pizza that would taste very similar to theirs. OMG that was the best food I've ever put in my mouth. I will say this is proly fattening but WE'LL WORTH IT.. OMG it's so GOOD.. It looks like alot of work but I swear it's nothing.. Too easy... And be sure to slice your tomato very THIN.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place dough on ungreased pizza stone. I use a dough roller (Pampered Chef) to roll the dough out into a very thin crust.
    2. 2
      Bake in oven at 400 for 7 minutes.
    3. 3
      While dough is baking, saute garlic in olive oil until soft and slice tomatoe (very thin).
    4. 4
      Remove from oven and spread garlic on the crust and sprinkle with 4 cups of Italian 6 cheese blend.
    5. 5
      Top that cheese with tomato and drizzle a little butter over tomato and add basil.
    6. 6
      Put mozzarella cheese on top and bake for 7 more minutes.
    7. 7
      Broil for 2 minutes or until top is golden brown.
    8. 8
      Baste entire pizza with melted butter and garlic powder.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cheesecake Factory White Cheese and Tomato Pizza

    Serving Size: 1 (106 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 426.0
     
    Calories from Fat 308
    72%
    Total Fat 34.2 g
    52%
    Saturated Fat 18.8 g
    94%
    Cholesterol 103.7 mg
    34%
    Sodium 745.1 mg
    31%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.1 g
    8%
    Protein 25.4 g
    50%

    The following items or measurements are not included:

    pizza dough

    Italian cheese blend

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites