Recipe by Punky Julster
This is a copycat that I found.
Top Review by Cook4_6
This was good, but not what I expected. I did not think there was enough blue cheese flavor, I mainly tasted the buttermilk and shallot. Next time I might try with the cottage cheese suggested in another review and with more blue cheese.
- 2 shallots, very finely minced
- 29.58 ml vegetable oil
- 56.69 g crumbled blue cheese
- 354.88 ml buttermilk
- 2.46 ml salt
- 2839.08 ml mixed baby greens (mesclun)