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    You are in: Home / Recipes / Cheesecake Dip Recipe
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    Cheesecake Dip

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    cooking_geek's Note:

    I've taken this to Bunko games, Super Bowl parties, and office potlucks. Especially love dipping strawberries in this!

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    Units: US | Metric


    1. 1
      Beat creamcheese, sugar and milk until well blended and smooth.
    2. 2
      Fold in whipped topping and vanilla.
    3. 3
      Serve with assorted fruits, cookies, or cake cubes.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on December 01, 2003


      I followed this recipe to the letter and it tasted just like Cool Whip, not like cheesecake. Since I do not have much of a sweet tooth, maybe I am not the right person to rate this recipe. I took it to Thanksgiving dinner and it didn't fly off the table there either. Probably because there were so many other choices!

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    • on January 12, 2004


      Virginia,I loved this recipe,Mmmmmmmm Mmmmmmmmmm Gooooood!!! It was lucious,and VERY easy to make.You can use it with so many things too.I used fruit,and angel food cake.YUM Thanks,Darlene

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    • on October 02, 2003


      Hi Virginia. This was great with assorted fruit! I needed to make something quick to take to a friend's house and this was just the ticket. Everyone gobbled it up. The next time I make it, I will use a combination platter of fruit, cookies and cake cubes. It will make a pretty presentation. Thanks for sharing. :-)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Cheesecake Dip

    Serving Size: 1 (280 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 367.0
    Calories from Fat 255
    Total Fat 28.3 g
    Saturated Fat 17.7 g
    Cholesterol 93.5 mg
    Sodium 214.1 mg
    Total Carbohydrate 22.6 g
    Dietary Fiber 0.0 g
    Sugars 18.9 g
    Protein 5.9 g

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